Comments on: Cook some goofy grub

By: that native guy

that native guy — Mon, 07 Dec 2009 04:38:52 +0000

never would have thought of that with chicken.

By: wolfy

wolfy — Thu, 17 Sep 2009 00:09:20 +0000

i made a sticky note cookbook with these resipese

By: Patrol Cook's Assistant 853

Patrol Cook's Assistant 853 — Sun, 13 Sep 2009 00:33:19 +0000

Here is the recipe for a chocolate glazed crepe’:
1. Prepare a pancake using “Just Add Water” Pancake mix. Pour the pancake mix in a cooking skillet. Cook the pancake mix until the batter begins stiff enough to flip the pancake. Flip the pancake and continue cooking until the pancake is fully cooked.
2. Place the created pancake on a paper plate.
3. Spread grape jelly or apple jelly on the top of the pancake.
4. Begin folding the pancake over into a jelly roll so that there are spirals of jelly inside of the blanket roll or jelly roll pancake.
5. Put a tooth pick in the middle of the blanket roll or jelly roll pancake. A blanket roll or jelly roll pancake is called a cre’pe.
6. Drizzle chocolate syrup over the blanket roll or jelly roll pancake. Enjoy the Chocolate glazed cre’pe.

By: Pancake Creations 777

Pancake Creations 777 — Sat, 22 Aug 2009 11:03:24 +0000

For the recipe of “Tootsie Roll Pancakes”, do the following:
1. In a mixing bowl, add some “Just add water” pancake mix and add the correct amount of water according to the directions on the package labeling. Mix until all of the powder has made the pancake batter.
2. Open a package of tootsie roll chocolate candy and remove all of the individual paper wrappers from the tootsie roll candy. Add the tootsie roll candy to the pancake batter.
3. On a griddle, cook pancakes using the tootsie roll pancake batter as with normal pancakes by creating about four inch round pancakes.
4. Flip the pancakes as normal pancakes making sure that the batter is stiff enough to hold the tootsie rolls in the pancake.
5. Serve the created pancakes with butter, maple syrup or wildflower honey. Enjoy the “Tootsie Roll Candy” pancakes.

By: Backyard Camper 524

Backyard Camper 524 — Thu, 20 Aug 2009 13:20:48 +0000

For the recipe of a “Mountain Fog” drink, do the following:
Add equal parts of Coca Cola Classic Soft drink with equal parts of homogenized whole milk:
To an eight (8) fluid ounce drinking cup, add:
1. four (4) fluid ounces of Coca Cola Classic soft drink.
2. four (4) fluid ounces of homogenized whole milk.
Mix the combination together. Enjoy a “Mountain Fog” camping refreshment. Goes great with Jiffy Pop Popcorn cooked over a campfire.

By: flyboyy

flyboyy — Sun, 09 Aug 2009 22:51:10 +0000

i like the ice cream idea

By: ffffffffffffffffffffffff.

ffffffffffffffffffffffff. — Thu, 06 Aug 2009 00:12:41 +0000

gross

By: Cooking Merit Badge Wonder 335

Cooking Merit Badge Wonder 335 — Wed, 05 Aug 2009 20:52:08 +0000

If you find the brown flower of a bulrush (cat tail) plant or a dandelion, follow the directions for preparation in an older edition of the Boy Scout Fieldbook or an older edition of the Wilderness Survival Merit Badge pamphlet and create a campsite salad from edible wild plants. Prepare a salad dressing from adding ketchup, vinegar, salt, pepper, vegetable oil and some worcester sauce and add the campsite salad dressing to the dandelion or cat tail salad. Makes for a fairly good meal from edible wild native plants at a campsite.

By: ricto300

ricto300 — Sat, 01 Aug 2009 17:51:09 +0000

yummy!

By: Yogi Bear 772

Yogi Bear 772 — Sat, 01 Aug 2009 17:42:51 +0000

In quart size ziplock bags, add the following ingredients: Wheat Chex, Corn Chex, Rice Chex (dry breakfast cereal), raisins, cashews, small pretzels, M and M chocolate candy (multiple colors), and small sweet chocolate morsels (used for baking). Eat one quart size ziplock bag for each meal. Great for a no heat camping meal. Drink water from canteen. No dishwashing is necessary.